[Gourmet News] Hackers vazam receitas de restaurantes famosos

Gosta do quarteirão do McDonalds? E do Twix? E do creme irlandês (licor) Bailley´s? Pois bem, o grupo hacker Anonymous resolveu dar uma forcinha para a gente e vazou a receita dessas e de outras gostosuras. (Na foto abaixo, as Bloomin' Onions do Outback).

[Tens de ter uma conta e sessão iniciada para poderes visualizar esta imagem]

Os hackers divulgaram no site [Tens de ter uma conta e sessão iniciada para poderes visualizar este link] quase 200 receitas de pratos e bebidas de redes famosas de restaurantes e fast-food. Muitos deles só tem lojas nos EUA, mas há várias receitas bem conhecidas no Brasil. O número de acessos simultâneos no site foi tão grande, que os hackers pediram desculpas no twitter da organização @AnonSourceTec. Na mensagem, descartaram a possibilidade de outro grupo hacker ter tirado a página do ar.

_______________________________________________

O site da fora do ar no momento, mas ate poucas horas atras, estava funcionando!



Receitas:

Outback Steakhouse Bloomin' Onion


4 Vidalia or Texas Sweet Onions



Batter:
1/3 C. Cornstarch
1 1/2 C. Flour
2 tsp. Garlic -- minced
2 tsp. Paprika
1 tsp. Salt
1 tsp. Pepper
24 oz. Beer


Seasoned Flour:
2 C. Flour
4 tsp. Paprika
2 tsp. Garlic powder
1/2 tsp. Pepper
1/4 tsp. Cayenne pepper



Mix cornstarch, flour, and seasonings until well blended. Add beer, mix well. Cut about 3/4" off top of onion and peel. Cut into onion 12 to 16 vertical wedges, but do not cut through bottom root end.
Remove about 1" of petals from center of onion. Dip onion in seasoned flour and remove excess by shaking. Separate petals and dip in batter to coat thoroughly. Gently place in fryer basket and deep-fry at 375 to 400 1 1/2 minutes. Turn over, and fry an additional 1 1/2 minutes.
Drain on paper towels.
Place onion upright in shallow bowl and remove center core with circularcutter or apple corer. Serve hot with Creamy Chili Sauce.

2 C. Flour
4 tsp. Paprika
2 tsp. Garlic powder
1/2 tsp. Pepper
1/4 tsp. Cayenne pepper


Creamy Chili Sauce:
1 pint Mayonnaise
1 pint Sour cream
1/2 C. Chili sauce
1/2 tsp. Cayenne pepper
__________________________________________________ ________________________

.G.I. Friday's Jack Daniels Grill Glaze



1 head of garlic
1 tablespoon olive oil
2/3 cup water
1 cup pineapple juice
1/4 cup teriyaki sauce
1 tablespoon soy sauce
1 1/3 cups dark brown sugar
3 tablespoons lemon juice
3 tablespoons minced white onion
1 tablespoon Jack Daniels Whiskey
1 tablespoon crushed pineapple
1/4 teaspoon cayenne pepper


1. Cut about 1/2-inch off of top of garlic. Cut the roots so that the garlic will sit flat. Remove the papery skin from the garlic, but leave enough so that the cloves stay together. Put garlic into a small casserole dish or baking pan, drizzle olive oil over it, and cover with a lid or foil. Bake in a preheated 325° oven for 1 hour.
Remove garlic and let it cool until you can handle it.

2. Combine water, pineapple juice, teriyaki sauce, soy sauce, and brown sugar in a medium saucepan over medium/high heat.
Stir occasionally until mixture boils then reduce heat until mixture is just simmering.

3. Squeeze the sides of the head of garlic until the pasty roasted garlic is squeezed out. Discard remaining skin and whisk to combine.

4. Add remaining ingredients to the pan and stir.

5. Let mixture simmer for 40-50 minutes or until sauce has reduced by about 1/2 and is thick and syrupy. Make sure it doesn't boil over.

Makes 1 cup of glaze.

__________________________________________________ ________________________

McDonald's Big Mac Sauce


1/2 cup mayonnaise
2 tablespoons French dressing
4 teaspoons sweet pickle relish
1 tablespoon finely minced white onion
1 teaspoon white vinegar
1 teaspoon sugar
1/8 teaspoon salt


1. Combine all of the ingredients in a small bowl. Stir well.
2. Place sauce in a covered container and refrigerate for several hours, or overnight, so that the flavors blend. Stir the sauce a couple of times as it chills.

Makes about 3/4 cup.

e ai Brainiac! ta fazendo alguma dessas receitas?
mas estou decepcionado! pensei que iria encontrar alguma coisa estranha no meio!

pô legal, depois tentarei fazer. Mas a receita da coca-cola que é bom nada né?!